Sweet, fluffy marshmallows — homemade or store-bought — star in these 9 recipes

Of all the ways to eat marshmallows, toasted over a fire until they’re gooey and just the right amount charred is a favorite of many people. And if that’s the only acceptable strategy for you, by all means, stick to it. There are, however, plenty more possibilities for enjoying this fluffy confection.

Source: WP